Bottomless Lunch

Settle in for ninety minutes of shared plates from our snack menu, designed to be passed around the table, paired with free-flowing house wines including white, rosé or red. If you would like to elevate the experience, add bottomless cocktails for an additional $35 per person.

Available every Saturday and Sunday until 3pm | $99 per person.

Perfect for a long lunch with friends, a celebratory gathering, or simply an excuse to linger a little longer over great food and wine.

Bottomless Lunch Menu $99pp

Wood Fired Focaccia
Confit garlic butter, chives (V)

Burrata
Heirloom tomato, basil, vino cotto (V,GF)

Yellowfin Tuna (A)
Salsa rossa, lemon zest (GF, DF)

Olasagasti Anchovy Bruschetta (I)
Whipped ricotta, onion jam, thyme

.....

Choice of
Basil pesto casarecce, stracciatella, pistachio (V)

OR
Pappardelle cacio e pepe, pecorino, black pepper (V)

.....

Pork cotoletta, fennel salad, rocket and fennel pesto, crispy capers
Insalata Divino, baby cos, sugar snaps, fresh peas, asparagus, radish, fennel,
lemon vinaigrette (DF, GF, VG)

OR
Frico friulano, potato, Montasio cheese, chives (GF)

.....

Amaro Tiramisu
Mascarpone, Savoiardi (V)

.....

(A = Australian Seafood, I = Imported Seafood, M = Mixed Origin)
(V = Vegetarian, VG = Vegan, DF = Dairy Free, GF = Gluten Free)

A discretionary 10% service charge is applied to all tables of 6+ guests.

A standalone surcharge of 10% applies on Sundays and public holidays.

All credit card payments incur a 1.5% transaction fee.