
Celebrating Italian Heritage
Food Menu
Please note that our menus change based on seasonality and availability.
See our full menu below or see Instagram for photos.
Antipasti
$12
Wood Fired Focaccia
Confit garlic butter, chives (V)
$12
$12
Mount Zero Mixed Olives (V, GF, DF)
$12
$16
Bruschetta
Olasagasti anchovies, heirloom tomato, roasted capsicum, oregano
$16
$14 ea
Wood Roasted Scallops
Scallops, Nduja Vinigarette (GF, DF)
$14 ea
$24
Charred Tassie Octopus
Bagna cauda, smoked heirloom tomato (GF, DF)
$24
$22
Baccala Mantecato
Botarga, grilled sourdough
$22
$28
Divino Charcuterie Selection
Cured meats, guindillas, grissini (DF)
$28
$18
Stracciatella
Raddichio, agrodolce, pine nuts (GF, V)
$18
$22
Vitello e Tonato
MBS9+ wagyu, smoked tuna aioli, capers, rocket(GF)
$22
$18
Beetroot Raviolo
Orange, hazelnut, lemon balm (VG, DF)
$18
Crudo
$6.5
Daily Oyster
Mandarin mignonette
$6.5
$22
Snapper Crudo
Green apple, Cucumber, Dill, Verjus (GF, DF)
$22
$26
Yellowfin Tuna Crudo
Citrus, puffed rice, EVOO (GF, DF)
$26
MP
Market Fish
Parsley, chilli, eschalot, lemon, EVOO (GF, DF)
MP
Pasta
$38
Cassarece Amatriciana
Guanciale, pecorino romano, black pepper
$38
$32
Mafaldine
Basil pesto, stracciatella, pistachio (V)
$32
$42
Potato Gnocchi Ragu
12-hour smoked Riverine short rib ragù, pangrattato
$42
$42
Spaghetti alle Scoglio
Mussels, octopus, tomato, chilli, garlic, parsley
$42
$32
Pappardelle Cacio E Pepe
Pecorino romano, black pepper (V)
$32
Griglia
Powered by Josper wood-fired grill
MP
Roasted Market Fish
MP
$58
Veal Cutlet Cottoleta
Proscuitto, sage, burnt butter
$58
$34
Roasted Artichokes
Spring vegetables, salsa verde, focaccia (VG, DF)
$34
$60
Brooklyn Valley MBS3+ Striploin
Romesco, garlic chives (GF)
$60
$44
Stuffed Porchetta Roast
Pepperonata, pine nut and caper puree (DF)
$44
Contorni
$18
Insalata Divino
Pea tendrils, sugar snaps, asparagus, mint (VG, DF, GF)
$18
$16
Roasted Field Mushrooms
White bean puree, rocket, salsa verde (VG, DF, GF)
$16
$16
Grilled Zuchini
Pine nuts, preserved lemon, whipped ricotta, mint(V, GF)
$16
$16
Roasted Spring Potatoes
Parsley, lemon (VG, DF, GF)
$16
Dolci
$18
Amaro Tiramisu
$18
$18
Lemon Meringue
$18
$14
Amalfi Sorbet (VG)
$14
$14
Affogato al Caffe
$14
(V) vegetarian | (VG) vegan | (DF) dairy-free | (N) contains nuts | (GF) gluten-free
A discretionary 10% service charge is applied to all tables of 8+ guests.
A standalone surcharge of 10% applies on Sundays and public holidays.
All credit card payments incur a 1.5% transaction fee.