This Easter weekend, gather your favourite people and settle in for something worth sharing. We’re serving a 1.2kg slow-cooked lamb shoulder, designed as the centrepiece of the table.
Our lamb shoulder is slow-cooked until tender, rich in flavour and made to be shared. Served with a borlotti bean ragu and finished with salsa verde, it’s balanced, generous and perfect for the Easter table.
At 1.2kg, it’s designed for groups, ideal for family lunches, friends catching up, or anyone looking to do Easter properly this year.
