A table with various plates of salad, oysters, bread, and glasses of wine.

Interior of a cozy restaurant with white tablecloth-covered tables, black chairs, and walls decorated with framed artwork and photographs.

Plate of raw tuna topped with chopped onions and green herbs in a citrusy marinade, with a glass of green cocktail in the background.

Outdoor restaurant patio with tables set with white tablecloths, gray napkins, plates, and glasses. Some chairs are black with wooden accents, and others are black with woven seats. The patio has a rustic wall with a statue and potted plants, and is

Tiramisu cake with cocoa powder on top, served on a white plate with a spoon, accompanied by a lemon martini in a coupe glass on a white marble table.

A street view of a building with a sign that reads 'Pan Divino', featuring a wine glass and bottle illustration, and the building has large windows and a beige and red facade.

Culinary Excellence

Pan Divino blends bold Italian flavours for a vibrant dining experience in Surry Hills.

Set in a beautifully restored 1912 heritage building, the restaurant combines vintage charm with rustic elegance inspired by the Italian countryside. Sunlit interiors and art-lined walls create a warm, welcoming atmosphere, while Executive Chef Stefano Mondonico leads a passionate team serving seasonal dishes driven by earthy elements and bold, expressive flavours.

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A Menu Inspired by Italian Heritage

Pan Divino embraces Chef Mondonico’s ‘less is more’ philosophy, using earthy elements like flame, smoke, and salt to create memorable dishes. With a strong focus on seafood, the seasonal menu features highlights such as the signature salted blue-eye trevalla, cured and dry-aged in-house, drawing inspiration from Mondonico’s Brazilian roots.

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Wine & Bar

Our wine list features over 50 carefully curated bottles, with selections from Italy’s finest regions and local Australian vineyards. Small-batch importers bring regional diversity, allowing guests to discover unique and rare wines. For cocktail lovers, signature drinks such as the Martini Divino blend Vermouth Bianco with lime peel, pineapple, and pandan leaves – perfect for a courtyard aperitivo.

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What's on

What's On

Jul 26

$25 Lunch Special

Enjoy a bowl of handmade pasta and glass of wine for $25, every Thursday & Friday.

Jul 26

Italy vs France Wine Dinner

Join us for a five-course dinner with French wine pairings by De Beaurepaire Wines.

Jul 27

Bottomless Lunch

Settle in for a leisurely afternoon with Pan Divino’s Bottomless Lunch.

Jul 28

Aperitivo Hours

Unwind with Aperitivo Hours at Pan Divino – from 4–6 PM.

Sep 1

Father’s Day

Treat Dad to something special this Father’s Day with a relaxed long lunch or dinner at Pan Divino.

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Restaurant With Outdoor Seating Surry Hills

Can host up to 75 guests

Functions & Private Events

Pan Divino offers a versatile space for intimate gatherings, corporate events, and celebrations. Whether you're hosting a business lunch, birthday party, or evening reception, our team will work with you to create a bespoke dining experience, complete with tailored menus and impeccable service. Our venue can host up to 75 guests in the vibrant main dining area, exclusive courtyard with crudo bar, or stylish bar space. Contact us to discuss your event needs and let us make your special occasion unforgettable.

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Our Executive Chef, Stefano Mondonico

Pan Divino’s kitchen is led by the renowned Executive Chef, Stefano Mondonico, who boasts over 17 years of culinary experience. His role as Head Chef at Gowings earned the restaurant One Hat in the Sydney Morning Herald Good Food Guide 2023. Joining Mondonico is Head Chef Adam Bryce, formerly of Doyles and North Bondi Fish, alongside Restaurant Manager Gregoire Gamand, known for his work at Paddo Inn and North Bondi Fish.

Meet our Team